Chef de Partie
| Company: | Hospitality & Catering Solutions |
|---|---|
| Salary: | £38,000 to £40,000 a year |
| Hours: | Full-time |
| Location: | E14 4HJ |
| Working pattern: | On-site |
| Job type: | Permanent |
| Posting date: | 5 Oct 2026 |
| Closing date: | 4 Nov 2026 |
Summary
Job Title: Chef de Partie
Our client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf. They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!
Chef de Partie benefits:
• A solid professional kitchen team
• £38,000 (house/tronc) + surplus tronc
• 48 hours per week – 7 shifts per week
• Strong management team and structure in place
• 50% off when dining for up to 4 covers.
• Free meals whilst on duty.
• Canary Wharf Station
• Opportunities to train and rotate on other sections
Chef de Partie requirements:
• Seeking an accomplished Chef de Partie who is able to rotate on all sections within the kitchen.
• Ideal candidate should have a strong background in reputable restaurants, gastro pubs, or hotels, and be able to perform at a high standard.
• Applicants must be highly organised, self-driven, and passionate about working with premium seasonal ingredients.
• The ideal Chef de Partie must be confident to work in a high volume establishment.
• Must reside within a reasonable commuting distance of Canary Wharf.