Chef
| Company: | Leighton Buzzard Golf Club |
|---|---|
| Salary: | Salary will be paid commensurate to experience |
| Hours: | Full-time |
| Location: | LEIGHTON BUZZARD, LU7 3JF |
| Working pattern: | On-site |
| Job type: | Permanent |
| Posting date: | 30 Sept 2026 |
| Closing date: | 30 Oct 2026 |
Summary
Assist in Food Preparation: Support the Head Chef and other culinary professionals in meal preparations and cooking techniques.
Maintain Kitchen Cleanliness: Ensure that the kitchen is clean and sanitized, following food safety standards.
Inventory Management: Check stock levels and organize ingredients as needed.
Learning Opportunities: Work under the guidance of experienced chefs to learn about ingredients, recipes, and diverse cuisines.
Collaboration: Work closely with the hospitality manager and the chef team to deliver food operations effectively.