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Restaurant Food and Beverage Manager

Company:Cornwall Staff Agency
Salary:£18.50 to £18.50 an hour
Hours:Full-time
Location:TR
Working pattern:On-site
Job type:Temporary
Posting date:20 Aug 2026
Closing date:21 Sept 2026
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Summary

Food and Beverage Manager– Weekly Pay

We are currently recruiting an experienced Food and Beverage Manager to join our client in the 

St Ives area on a temporary basis.

Please note: There is 

no live-in accommodation available for this role.

• Temporary ongoing role

Key Responsibilities

• Lead and manage the F&B team

  • Oversee daily restaurant, bar and event operations
  • Deliver excellent customer service
  • Manage stock, ordering and suppliers
  • Control costs and maximise profitability
  • Ensure food safety, hygiene and licensing compliance
  • Train, motivate and develop team members
  • Manage rotas and staffing levels
  • Drive sales and promote F&B offerings
  • Maintain high standards of food, beverage and service quality
  • Supervise and lead the restaurant team during breakfast, lunch, afternoon tea, and dinner services.
  • Pay & Hours

    £18.50ph

    Weekly pay every Friday.

    • Paid holiday accrued while you work.

    If you're an experienced Restaurant Supervisor looking for flexible work and weekly pay, we'd love to hear from you.

    Apply today to find out more about this rewarding opportunity.

    CWTEMP

    Apply for this job

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