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Pastry Chef

Company:Gateway Hospitality Recruitment
Salary:£32,000 to £33,000 a year
Hours:Full-time
Location:HP23 6EJ
Working pattern:On-site
Job type:Permanent
Posting date:18 Aug 2026
Closing date:17 Sept 2026
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Summary

Excellent Pastry Opportunity in Luxury Venue - Live in available

Pastry Chef de Partie. Our client based at this 4* Luxury Venue has a fantastic opportunity to join its brigade and work in the Pastry Section. This is an opportunity to join a busy property and produce pastry products for high end banqueting, and the fine dining restaurant.

Salary & Benefits

    • Salary to £33k plus tips

    • 45 hour week

    • Straight Shifts

    • Meals

    • Accommodation if relocating

    • Staff Benefits & Discounts

    • Employee App & Heath scheme

    The Role

      • Working on the Stand alone Pastry section with assistance from junior chef

      • Making all Cakes, Pastries, Desserts and Afternoon Teas for service & functions

      • Using all fresh ingredients

      • Working to AA rosette level standard

      The Person

        • Already a Pastry Chef de Partie

        • Experience ideally to rosette levels in luxury hotel or restaurant 

        • Career focused and Team Player 

        • Wanting to learn and develop skills under strong Head Chef

        #INDGHR

        Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now

        #INDGHR

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